The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Citrus Vinaigrette Dressing

Citrus Vinaigrette Dressing Recipe

Name: Citrus Vinaigrette Dressing
Ingredients: 1 x orange juiced (preferably a large Spanish Navel orange); 2 Tbsp. lemon juice; 2 Tbsp. balsamic vinegar or possibly white wine vin.; 1 x clove garlic crushed; 1 pch salt; 1/4 tsp dry mustard Freshly-grnd black pepper; 1 tsp brown sugar

by Global Cookbook

Add a photo

click to rate

0 votes | 761 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $0.81 view details

1 x orange juiced (preferably a large Spanish Navel orange)
2 Tbsp. lemon juice
2 Tbsp. balsamic vinegar or possibly white wine vin.
1 x clove garlic crushed
1 pch salt
1/4 tsp dry mustard Freshly-grnd black pepper
1 tsp brown sugar

Directions

Put everything in a screw-top jar and shake thoroughly. Will keep for a couple of days in the refrigerator.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 155g
Calories 91
Calories from Fat 2	2%
Total Fat 0.24g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 179mg	7%
Potassium 262mg	7%
Total Carbs 21.09g	6%
Dietary Fiber 0.4g	1%
Sugars 15.88g	11%
Protein 1.1g	2%

Citrus Vinaigrette Dressing Recipe

Ingredients