Cinnamon Baked Apples Recipe

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Who can resist the aroma of baked apples wafting through the house? Top with nonfat vanilla frozen yogurt for a real treat.

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Servings: 4
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Ingredients

Cost per serving $1.33 view details

Directions

  1. Preheat oven to 350°F.
  2. Create a small well in the center of apples by cutting out the stem and core and leaving the bottom intact. Transfer the apples to an 8-by-8-inch glass baking dish. Fill each well with 1 tablespoon brown sugar. Sprinkle cinnamon over apples. Pour wine around the apples, cover with foil and bake until soft, about 1 hour. Let cool before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 236g
Recipe makes 4 servings
Calories 187  
Calories from Fat 2 1%
Total Fat 0.28g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 253mg 7%
Total Carbs 37.84g 10%
Dietary Fiber 4.0g 13%
Sugars 30.83g 21%
Protein 0.49g 1%
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