Cinnamon Apple Breakfast Quesadilla Recipe

Name: Cinnamon Apple Breakfast Quesadilla
Ingredients: 2 x (6 inch) flour tortillas; 1/2 c. chunky applesauce, divided; 1 Tbsp. cinnamon-sugar, divided; 1/4 c. shredded Monterey Jack cheese; 2 Tbsp. vanilla yogurt Preheat oven to 400 degrees.

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.48 view details

2 x (6 inch) flour tortillas
1/2 c. chunky applesauce, divided
1 Tbsp. cinnamon-sugar, divided
1/4 c. shredded Monterey Jack cheese
2 Tbsp. vanilla yogurt Preheat oven to 400 degrees.

Directions

Place one tortilla on an ungreased baking sheet. Spread 1/4 c. applesauce over tortilla. Sprinkle 1 1/2 tsp. cinnamon-sugar over applesauce. Top with cheese and remaining tortilla.
Sprinkle remaining 1 1/2 tsp. cinnamon-sugar on top.
Bake 6 to 8 min or possibly till golden. Cold 2 min. Cut into quarters and serve with reserved applesauce and vanilla yogurt.

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Amount Per Recipe	%DV
Recipe Size 179g
Calories 171
Calories from Fat 78	46%
Total Fat 8.73g	11%
Saturated Fat 5.44g	22%
Trans Fat 0.0g
Cholesterol 26mg	9%
Sodium 171mg	7%
Potassium 166mg	5%
Total Carbs 16.16g	4%
Dietary Fiber 1.3g	4%
Sugars 13.81g	9%
Protein 8.26g	13%

Cinnamon Apple Breakfast Quesadilla Recipe

Ingredients