Print
Email
Add a photo
Ingredients
- ½ cup raisins
- ½ cup chocolate chips
- 2 ½ cups flour
- 2 cups oats
- 1 tsp. baking soda
- 1 tsp. Salt
- 1 tsp. vanilla
- 1 tsp. cinnamon
- 1 egg
- ¾ cup milk
- ½ cup white sugar
- ½ cup brown sugar
- 5 tbs. butter
Directions
- Preheat Oven 350 degrees:
- Combine butter and sugars in a food processor and process until creamy. Add the egg, vanilla, chips and raisins and process.
- Combine all of the dry ingredients in a bowl. Alternate; the dry ingredients and the milk to the food processor while processing.
- Place on a non-stick cookie sheet and bake 10 - 12 minutes or until golden on the edges.
Useful Links
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Comments
Loading older comments, please wait...
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
