Chuck Roast In The Crockpot Recipe

click to rate
1 vote | 21596 views

Great mid-week easy meal!

 
Tags:

Ingredients

Cost per recipe $3.99 view details

Directions

  1. Mix all ingredients together in a crockpot and cook on low for 6-8 hours.
  2. The beef will fall apart when finished.
  3. Serve over cooked and buttered egg noodles.
  4. EXCELLENT!

Toolbox

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 769g
Calories 362  
Calories from Fat 191 53%
Total Fat 21.65g 27%
Saturated Fat 5.61g 22%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 3991mg 166%
Potassium 549mg 16%
Total Carbs 25.42g 7%
Dietary Fiber 0.5g 2%
Sugars 4.77g 3%
Protein 16.59g 27%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Reviews

  • tamajinn
    This came out perfect, and soooo easy. I used a cup of beef bullion instead of broth and it was still great. My husband asked me to make it again next week!
    I've cooked/tasted this recipe!
    This is a variation
    1 person likes this review

    Leave a review or comment