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Christmas Posole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 lb dry posole - (to 1) (or possibly 2 lbs soaked dry posole)
1 1/4 lb boned fat-trimmed pork shoulder (butt) (or possibly shoulder end of pork loin)
1/3 c. minced Roasted Poblano Chilies (see recipe) (or possibly canned green chilies)
1 tsp pepper Salt to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
4 c. minced onions 4 cup
$0.79 per pound
$1.11
8 x garlic cloves chopped 8 garlic cloves
$4.00 per pound
$0.21
1 Tbsp. dry oregano 1 tbsp
$3.89 per 3/4 ounces
$0.55
1 can reduced-sodium chicken broth - (49 ounce) 1 can
$0.99 per 14 1/2 ounces
$1.07
1/2 c. canned red chili (enchilada) sauce - (to 1 1/4) 1/2 cup
n/a
 
Total Recipe $2.94
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