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Chopped Chicken Liver Pate Recipe

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Chopped Chicken Liver Pate
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Ingredients

  • 1/2 kilo chicken liver
  • 1 medium-sized onion, chopped
  • 1/4 cup butter
  • 1 egg white, slightly beaten
  • 1/2 teaspoon ground pepper
  • 1 tablespoon red wine
  • 2 hard boiled egg yolks, chopped
  • dashed of monosodium glutamate (MSG)
  • How to cook Chopped Chicken Liver Pate:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 572g
Calories 1002  
Calories from Fat 623 62%
Total Fat 70.21g 88%
Saturated Fat 36.96g 148%
Trans Fat 0.35g  
Cholesterol 1847mg 616%
Sodium 683mg 28%
Potassium 1196mg 34%
Total Carbs 1.1g 0%
Dietary Fiber 0.3g 1%
Sugars 0.13g 0%
Protein 85.21g 136%
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