Chocolate Zucchini Cake Recipe

• 2 c. finely minced zucchini
• 1/2 c. spectrum spread [can use margarine]
• 1/2 c. vegetable oil
• 1 3/4 c. sugar
• 2 x egg replacers [can use regular Large eggs]
• 1 tsp Vanilla
• 1/2 c. Soy Lowfat milk [can use regular lowfat milk]
• 1 tsp Lemon Juice
• 2 1/2 c. Flour
• 6 Tbsp. vegan cocoa [can use regular]
• 1/2 tsp baking pwdr
• 1 tsp cinnamon
• 1 c. dairy free chocolate chips [can use regular]
•     brown sugar

Directions