Chocolate-Strawberry Thumbprint Cookies: Fussy but Fearless Recipe

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Ingredients

  • 3/4 cup all-purpose flour
  • ¼ cup unsweetened Dutch-process cocoa
  • ¼ teaspoon kosher salt
  • 2 ounce semisweet chocolate, chopped
  • ½ cup (1 stick) unsalted butter (at room temperature )
  • ¼ cup plus 6 ½ teaspoons granulated sugar (divided)
  • 1 large egg yolk
  • ½ teaspoon pure vanilla extract
  • 4 ounce cream cheese (at room temperature )
  • 2 tablespoon confectioners' sugar
  • 5-6 fresh strawberries (washed, stemmed and finely diced)

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