Chocolate Scones... Recipe

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Ingredients

  • Chocolate Scones - Adapted From King Arthur Flour and Alice Medrich's Chocolate Holidays Book
  • 1 1/2 cups flour
  • 2/3 cup sugar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 10 tablespoons butter, melted
  • 1/4 cup plus 2 tablespoons cocoa powder
  • 1 egg, cold
  • 1/4 cup plus 2 tablespoons cold milk
  • Powdered sugar for dusting
  • Sweetened whipped cream for serving, optional
  • Jam for serving, optional
  • 2 1/2-inch to 3-inch heart-shaped cookie cutter, optional

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