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Ingredients
- 2 squares chocolate
- healthy pinch of baking soda
- 2 Large eggs, separated
- 1/2 c. sugar
- 1 Tablespoons butter
- 2 c. lowfat milk
- 1 tsp vanilla
Directions
- Separate the Large eggs. Heat chocolate in a little water with a healthy pinch of soda in a double boiler. Reduce heat.
- Beat the egg yolks. Stir a spoon of the chocolate into the beaten Large eggs. Add in the egg mix slowly into the chocolate, stirring briskly. Add in most of the the sugar gradually (reserve a Tablespoons for the egg whites) and continue stirring constantly till the mix thickens.
- Remove from heat.
- Beat the egg whites with 1 Tablespoons sugar and the vanilla till stiff. Fold into the pudding mix while still warm.
- Refrigerateseveral hrs before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 762g | |
| Calories 1137 | |
| Calories from Fat 485 | 43% |
| Total Fat 56.39g | 70% |
| Saturated Fat 32.19g | 129% |
| Trans Fat 0.0g | |
| Cholesterol 472mg | 157% |
| Sodium 449mg | 19% |
| Potassium 1357mg | 39% |
| Total Carbs 142.94g | 38% |
| Dietary Fiber 9.6g | 32% |
| Sugars 127.11g | 85% |
| Protein 36.45g | 58% |
