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Add a photoServings: 312
Ingredients
- 2 c. Sugar
- 4 Tbsp. Cocoa
- 1/2 c. Peaunut Butter
- 2 tsp Vanilla
- 2 1/4 c. Oatmeal ( I use 3 c. when I make it)
- 1/2 c. Lowfat milk
- 1/2 c. Margarine
- 1 tsp Cinnamon ( This is optional and something which I added to this myself)
Directions
- Chocolate Peanut Butter Oatmeal Cookies
- Blend sugar, margarine, cocoa and lowfat milk in a Large pan. Heat on stove over medium heat till well blended. Bring to a boil for exactly 11/2 minutes. Add in peanut butter, oats, vanilla, and cinnamon. Mix well and spoon onto waxed paper.
- Makes 31/2 to 4 dozen cookies. It is important to watch the time which you let this boil, if you boil it too long, the cookies, will turn into hard rocks, and you will probably have a pan stuck with hard stuff, too. It is important to get the mix on to the waxed paper as quickly as possible. This is when the kids, and Tsp. come in handy...
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 2g | |
| Recipe makes 312 servings | |
| Calories 10 | |
| Calories from Fat 3 | 30% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.05g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 3mg | 0% |
| Total Carbs 1.75g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.31g | 1% |
| Protein 0.1g | 0% |
