Chocolate Mousse Frosting Recipe

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0 votes | 2511 views
Servings: 1

Ingredients

Cost per recipe $3.05 view details
  • 1 c. Cool lowfat milk
  • 1 pkt (1.4 ounce) instant chocolate fudge pudding mix
  • 1 ctn (8 ounce) frzn whipped topping, thawed
  • 1 x Prepared angel food cake

Directions

  1. In a mixing bowl, beat lowfat milk and pudding mix on low speed for 2 min.
  2. Mix in whipped topping. Frsot the cake.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 499g
Calories 716  
Calories from Fat 289 40%
Total Fat 32.19g 40%
Saturated Fat 27.12g 108%
Trans Fat 0.0g  
Cholesterol 17mg 6%
Sodium 480mg 20%
Potassium 651mg 19%
Total Carbs 89.82g 24%
Dietary Fiber 0.1g 0%
Sugars 78.74g 52%
Protein 17.55g 28%
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