Chocolate Lush Cake Recipe

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0 votes | 1138 views
Servings: 8

Ingredients

Cost per serving $0.81 view details

Directions

  1. Mix cake as directed on box in 9 x 13 inch pan. Punch holes in cake while hot and pour cream of coconut, also add in frzn coconut. Cool cake. Mix Jello as directed and pour over cake and top with Cool Whip.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 78g
Recipe makes 8 servings
Calories 280  
Calories from Fat 120 43%
Total Fat 14.36g 18%
Saturated Fat 13.44g 54%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 102mg 3%
Total Carbs 38.3g 10%
Dietary Fiber 1.0g 3%
Sugars 36.3g 24%
Protein 1.11g 2%
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