Chocolate Gooey Butter Cake Recipe

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0 votes | 102 views
Servings: 8

Ingredients

Cost per serving $0.77 view details

Directions

  1. Stir together cake mix, 2 large eggs and butter. Press into pan. Spread chocolate chips on. Mix cream cheese, 2 large eggs and powdered sugar. Pour on top of cake. Bake at 350 degrees for 40 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 8 servings
Calories 300  
Calories from Fat 214 71%
Total Fat 24.18g 30%
Saturated Fat 14.02g 56%
Trans Fat 0.0g  
Cholesterol 151mg 50%
Sodium 190mg 8%
Potassium 132mg 4%
Total Carbs 15.87g 4%
Dietary Fiber 0.8g 3%
Sugars 11.35g 8%
Protein 5.61g 9%
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