The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Chocolate Doubles Muffins

Chocolate Doubles Muffins Recipe

Name: Chocolate Doubles Muffins
Ingredients: 1 1/2 c. unbleached flour; 1/2 c. granulated sugar; 1/4 c. cocoa pwdr sifted; 1 tsp baking soda; 1/4 tsp salt at room temperature; 1/2 c. water; 1/2 c. applesauce whipped; 1 Tbsp. vinegar; 1 tsp vanilla; 1/2 c. chocolate chips

by Global Cookbook

Add a photo

click to rate

0 votes | 711 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.25 view details

1 1/2 c. unbleached flour
1/2 c. granulated sugar
1/4 c. cocoa pwdr sifted
1 tsp baking soda
1/4 tsp salt at room temperature
1/2 c. water
1/2 c. applesauce whipped
1 Tbsp. vinegar
1 tsp vanilla
1/2 c. chocolate chips

Directions

Preheat oven at 350. Prepare 12 muffin tins with cooking spray and flour.
In a mixing bowl, combine flour, sugar, cocoa, baking soda and salt. In another mixing bowl, combine water, applesauce, vinegar, vanilla, and chocolate chips. Stir just till moistened. Use an ice cream scoop to fill muffin tins two thirds full. Bake for 20 to 25 min or possibly till brown.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 58g
Recipe makes 12 servings
Calories 152
Calories from Fat 22	14%
Total Fat 2.44g	3%
Saturated Fat 1.44g	6%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 185mg	8%
Potassium 87mg	2%
Total Carbs 29.74g	8%
Dietary Fiber 1.0g	3%
Sugars 16.21g	11%
Protein 2.5g	4%

Chocolate Doubles Muffins Recipe

Ingredients