Chocolate Dipped Cherries Recipe

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0 votes | 1294 views
Servings: 8

Ingredients

Cost per serving $0.49 view details

Directions

  1. Thoroughly cream butter with sugar and cream. Blend in vanilla. Add in more sugar if mix is too soft. Mold just sufficient of mix around each cherry to completely cover. Place on wax paper tray. Cover with paper towel. Remove 1/3 of the balls before ready to dip. Keep refrigerated till needed. Meanwhile, prepare chocolate coating.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 8 servings
Calories 336  
Calories from Fat 52 15%
Total Fat 5.93g 7%
Saturated Fat 3.73g 15%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 42mg 2%
Potassium 9mg 0%
Total Carbs 73.04g 19%
Dietary Fiber 0.8g 3%
Sugars 72.17g 48%
Protein 0.13g 0%
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