Chocolate Death Trifle Recipe

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Servings: 10

Ingredients

Cost per serving $0.13 view details
  • 1 box chocolate cake mix
  • 1 c. Kahlua
  • 4 boxes prepared chocolate mousse instant pudding
  • 4 Skor bars, broken up
  • 2 med. size tubs Cold Whip

Directions

  1. Bake cake in a 13 x 9 inch glass baking dish. When cooled, poke with a fork. Pour kahlua over to saturate. Cover with plastic wrap and chill overnight.
  2. Assemble in trifle bowl. In a 3 1/2 qt trifle bowl layer ingredients. First, half the cake, broken into chunks. Second, half the pudding mousse. Third, half the candy pcs. Top with half the Cold Whip. Repeat layering and top with chocolate shavings. Chill till serving. Serves: 8 to 12 people.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 10 servings
Calories 299  
Calories from Fat 99 33%
Total Fat 11.17g 14%
Saturated Fat 2.94g 12%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 471mg 20%
Potassium 215mg 6%
Total Carbs 49.96g 13%
Dietary Fiber 1.4g 5%
Sugars 30.06g 20%
Protein 3.97g 6%
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