Chocolate Creme De Mints Recipe

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0 votes | 891 views
Servings: 12

Ingredients

Cost per serving $0.39 view details

Directions

  1. Heat over warm (not boiling) water, lowfat milk chocolate chips; stir till smooth. Remove from heat. Blend in lowfat sour cream. Stir in mint flavored liqueur. Transfer to a small bowl. Refrigeratetill thickened, about 30 min. Fill pastry bag fitted with decorative tip; pipe 1-inch candies onto foil-lined cookie sheets. Refrigeratetill ready to serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 12 servings
Calories 159  
Calories from Fat 83 52%
Total Fat 9.25g 12%
Saturated Fat 5.74g 23%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 26mg 1%
Potassium 113mg 3%
Total Carbs 16.81g 4%
Dietary Fiber 1.0g 3%
Sugars 14.59g 10%
Protein 2.26g 4%
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