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CHOCOLATE –CHOCOLATE

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Servings: 1
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Ingredients

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  • Pastry Little cubes of chocolate brownie. 3 scoops chocolate chip ice chocolate fudge and dulce de leche sauce, whipped cream wafer Ice cream glass on B&B plate & dessert spoon

Directions

  1. Pastry Little cubes of chocolate brownie. 3 scoops chocolate chip ice chocolate fudge and dulce de leche sauce, whipped cream wafer Ice cream glass on B&B plate & dessert spoon

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 50g
Calories 175  
Calories from Fat 96 55%
Total Fat 10.63g 13%
Saturated Fat 2.58g 10%
Trans Fat 0.0g  
Cholesterol 53mg 18%
Sodium 228mg 10%
Potassium 85mg 2%
Total Carbs 12.83g 3%
Dietary Fiber 0.6g 2%
Sugars 0.41g 0%
Protein 6.57g 11%
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