Servings: 12
Ingredients
- 3 Large eggs
- 1 c. dark corn syrup
- 1/4 c. granulated sugar
- 1/4 c. brown sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla
- 1 1/2 c. pecans
- 1/2 c. lowfat milk chocolate chips
- 1 (9 inch) prepared unbaked pie crust
Directions
- Whisk together Large eggs, syrup, sugars, salt and vanilla till very well blended. Stir in pecans and chocolate chips. Pour into prepared unbaked pie shell. Bake at 325 degrees 30 min. Makes 6 to 8 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 83g | |
Recipe makes 12 servings | |
Calories 305 | |
Calories from Fat 117 | 38% |
Total Fat 13.41g | 17% |
Saturated Fat 3.96g | 16% |
Trans Fat 0.0g | |
Cholesterol 54mg | 18% |
Sodium 144mg | 6% |
Potassium 93mg | 3% |
Total Carbs 45.53g | 12% |
Dietary Fiber 1.3g | 4% |
Sugars 20.25g | 14% |
Protein 3.32g | 5% |
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