Chocolate Chip Southern Pecan Pie Recipe

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0 votes | 1528 views
Servings: 12

Ingredients

Cost per serving $0.90 view details

Directions

  1. Whisk together Large eggs, syrup, sugars, salt and vanilla till very well blended. Stir in pecans and chocolate chips. Pour into prepared unbaked pie shell. Bake at 325 degrees 30 min. Makes 6 to 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 12 servings
Calories 305  
Calories from Fat 117 38%
Total Fat 13.41g 17%
Saturated Fat 3.96g 16%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 144mg 6%
Potassium 93mg 3%
Total Carbs 45.53g 12%
Dietary Fiber 1.3g 4%
Sugars 20.25g 14%
Protein 3.32g 5%
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