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Ingredients
- 1/2 c. soft butter
- 1 c. sugar
- 2 large eggs
- 2 c. flour
- 2 teaspoon baking pwdr
- 1 teaspoon baking soda
- 1 c. lowfat sour cream
- 1 teaspoon vanilla
Directions
- Mix above well.Fold in separate bowl: 1/2 c. chocolate chips 3/4 c. brown sugar 1 teaspoon cinnamon
- Mix cake batter in order. Add in mix of nuts, etc. and mix lightly. Put in greased and lightly floured bundt pan. Bake in 350 degree oven 50-60 min. Cool. Dust with powdered sugar.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 910g | |
| Calories 3095 | |
| Calories from Fat 1317 | 43% |
| Total Fat 149.69g | 187% |
| Saturated Fat 88.23g | 353% |
| Trans Fat 0.0g | |
| Cholesterol 781mg | 260% |
| Sodium 4757mg | 198% |
| Potassium 761mg | 22% |
| Total Carbs 398.72g | 106% |
| Dietary Fiber 6.8g | 23% |
| Sugars 209.9g | 140% |
| Protein 43.95g | 70% |
