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Ingredients
- 1 pkg. vanilla pudding (instant)
- 1/4 c. shortening
- 1/2 c. chocolate chips
- 1 c. biscuit mix
- 1 egg
- 3 tbsp. lowfat milk
Directions
- Cream shortening, pudding and biscuit mix. Add in egg and lowfat milk; beat well. Add in chocolate chips. Drop dough with tsp. on cookie sheet. Bake at 375 degrees for 10-15 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 445g | |
| Calories 1877 | |
| Calories from Fat 890 | 47% |
| Total Fat 100.24g | 125% |
| Saturated Fat 34.35g | 137% |
| Trans Fat 17.13g | |
| Cholesterol 210mg | 70% |
| Sodium 3121mg | 130% |
| Potassium 650mg | 19% |
| Total Carbs 221.21g | 59% |
| Dietary Fiber 5.4g | 18% |
| Sugars 152.07g | 101% |
| Protein 23.2g | 37% |
