Chocolate Chip Cookie Muffins Recipe

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0 votes | 1210 views
Servings: 12

Ingredients

Cost per serving $0.54 view details

Directions

  1. Sift together the flours, baking pwdr, baking soda and salt. Toss the chocolate chips with 1 Tbsp. of the dry ingredients.
  2. Cream the butter and sugar and beat 3 min. Beat in the Large eggs, melted chocolate and vanilla. Add in sifted mix alternately with the half-and-half, beginning and ending with dry ingredients. Stir in the chocolate chips and pecans.
  3. Divide the batter among buttered and floured muffin tins. Bake in a 375'F. oven for 20 min, till a wooden pick in the center emerges clean and dry. Cold, remove from pans.
  4. Makes 18 muffins.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 12 servings
Calories 280  
Calories from Fat 106 38%
Total Fat 12.11g 15%
Saturated Fat 5.83g 23%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 303mg 13%
Potassium 152mg 4%
Total Carbs 38.97g 10%
Dietary Fiber 1.8g 6%
Sugars 22.73g 15%
Protein 4.92g 8%
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