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Servings: 12
Ingredients
- 1 cup flour
- 1 cup oats
- 3/4 cup brown sugar
- 1/2 tsp baking soda
- 1/2 tsp salt
- 10 Tbsp butter or margarine, melted
- 1 cup semi-sweet chocolate chips
- 1/2 cup chopped pecans or walnuts
- 1 12oz jar caramel ice cream topping
- 3 Tbsp flour
View Full Recipe at Kara's Kitchen Creations
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 12 servings | |
| Calories 304 | |
| Calories from Fat 156 | 51% |
| Total Fat 18.1g | 23% |
| Saturated Fat 9.96g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 224mg | 9% |
| Potassium 191mg | 5% |
| Total Carbs 35.17g | 9% |
| Dietary Fiber 3.8g | 13% |
| Sugars 13.58g | 9% |
| Protein 5.23g | 8% |
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