Chocolate Chip Cakettes Recipe

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0 votes | 947 views
Servings: 12

Ingredients

Cost per serving $0.31 view details

Directions

  1. Preheat oven to 375 degrees. Line muffin tins with paper cups. Sift together flour, baking pwdr and salt; set aside. Cream shortening and sugar till fluffy. Add in egg whites and beat well. Add in flour alternately with lowfat milk, beating well after each addition. Blend in vanilla and chocolate chips. Fill paper lined muffin tins 2/3 full. Bake about 20 min or possibly till cakes test done. Makes 20 cupcakes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 12 servings
Calories 298  
Calories from Fat 116 39%
Total Fat 13.05g 16%
Saturated Fat 4.71g 19%
Trans Fat 2.86g  
Cholesterol 4mg 1%
Sodium 351mg 15%
Potassium 98mg 3%
Total Carbs 41.68g 11%
Dietary Fiber 1.0g 3%
Sugars 24.76g 17%
Protein 3.74g 6%
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