Chocolate Chip Bread Pudding Recipe

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0 votes | 845 views
Servings: 12

Ingredients

Cost per serving $0.81 view details

Directions

  1. Put together large eggs, lowfat milk, cinnamon, sugar, vanilla and salt. Stir in bread cubes, chocolate chips and walnuts. Put into ungreased glass bread pan. Put bread dish into glass casserole and fill to an inch with hot water. Bake at 350 degrees for 65 to 70 min and serve warm with whipped cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 12 servings
Calories 311  
Calories from Fat 62 20%
Total Fat 7.06g 9%
Saturated Fat 1.84g 7%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 451mg 19%
Potassium 294mg 8%
Total Carbs 52.95g 14%
Dietary Fiber 3.7g 12%
Sugars 15.88g 11%
Protein 10.47g 17%
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