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Ingredients
- 2 c. unsifted all purpose flour
- 1 c. sugar
- 1 teaspoon baking pwdr
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1 c. mashed ripe bananas (about 3 sm.)
- 1/2 c. shortening
- 2 Large eggs
- 1 c. semi sweet chocolate mini chips
- 1/2 c. minced walnuts
Directions
- Grease bottom only of 9"x5"x3" loaf pan. Combine all ingredients except chips and walnuts in large mixing bowl. Blend well on medium speed. Stir in chips and walnuts. Pour into prepared pan. Bake at 350 degrees for 60 to 70 min or possibly till cake tester comes out clean. Cold 10 min, remove from pan.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 966g | |
| Calories 3693 | |
| Calories from Fat 1740 | 47% |
| Total Fat 201.44g | 252% |
| Saturated Fat 71.75g | 287% |
| Trans Fat 34.26g | |
| Cholesterol 417mg | 139% |
| Sodium 4390mg | 183% |
| Potassium 2131mg | 61% |
| Total Carbs 467.38g | 125% |
| Dietary Fiber 34.2g | 114% |
| Sugars 220.75g | 147% |
| Protein 60.83g | 97% |
