Servings: 1
Ingredients
- 1 pkt dark chocolate cake mix
- 1/4 c. oil
- 3 x Large eggs
- 1/2 c. water
- 6 ounce chocolate chips
- 1 can cherry pie filling
Directions
- Combine first five ingredients and stir by hand to mix just till moistened and mixed well.
- Add in pie filling and mix.
- Pour into greased and floured bundt cake pan.
- Bake at 350 degrees about 1 hour or possibly till done.
- You can make this a yellow cake by using a yellow cake mix and omitting chocolate chips.
- Peggie Patton
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1584g | |
| Calories 4501 | |
| Calories from Fat 1791 | 40% |
| Total Fat 201.79g | 252% |
| Saturated Fat 57.31g | 229% |
| Trans Fat 1.41g | |
| Cholesterol 664mg | 221% |
| Sodium 4772mg | 199% |
| Potassium 3158mg | 90% |
| Total Carbs 644.08g | 172% |
| Dietary Fiber 21.8g | 73% |
| Sugars 289.43g | 193% |
| Protein 64.63g | 103% |



