Print
Email
Add a photo
Ingredients
- 1 lg. pie shell
- 1 c. sugar
- 1 c. lowfat milk
- 3 lg. Large eggs
- 1 tbsp. water
- 1/2 c. cream
- Lump butter
- Salt
- Vanilla
Directions
- Dissolve (heat) 1/2 c. of sugar in 1 c. lowfat milk in saucepan. Beat 3 yolks and 1 white, 1/2 c. sugar, 1 level tbsp. flour. Add in 1/2 c. cream, butter, salt. Cook till thickened, add in vanilla. Save egg whites.
- Prepare 1 package instant chocolate pudding (less 1/2 c. lowfat milk as per package directions).
- Pour on top of caramel mix in large pie shell. Egg whites can be used as meringue - optional. Cold.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 839g | |
| Calories 2132 | |
| Calories from Fat 1162 | 55% |
| Total Fat 131.89g | 165% |
| Saturated Fat 78.59g | 314% |
| Trans Fat 0.0g | |
| Cholesterol 960mg | 320% |
| Sodium 1014mg | 42% |
| Potassium 742mg | 21% |
| Total Carbs 217.73g | 58% |
| Dietary Fiber 0.0g | 0% |
| Sugars 213.88g | 143% |
| Protein 31.02g | 50% |
