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Ingredients
- 1 pkt Betty Crocker Light Brownie Mix (the best of the light box mixes)
- 1 quart softened Raspberry Frzn Yogurt (ie Crowley)
- 44 x chocolate teddy grahams crushed (approx. 1/2 c. crumbs)
Directions
- Bake brownie mix for 20 min at manufacturers instructions in a 9 x 13 pan.
- Let cold and spread with frzn yogurt.
- Top with cracker crumbsIt doesn't sound like much, but tastes great. You can substitute any of the above with other brands, I just have had success with those brands.
- To make it look like I worked a little harder (if I'm having company over)
- I cut the dessert in squares and top each square with some fresh raspberriesor other available fruit (orange slices look nice) and a few sprigs of mint.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1042g | |
| Calories 1200 | |
| Calories from Fat 75 | 6% |
| Total Fat 8.45g | 11% |
| Saturated Fat 1.88g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 141mg | 6% |
| Potassium 1203mg | 34% |
| Total Carbs 288.44g | 77% |
| Dietary Fiber 44.9g | 150% |
| Sugars 232.98g | 155% |
| Protein 9.02g | 14% |
