This is a print preview of "Chip & Dip Cake" recipe.

Chip & Dip Cake Recipe
by CookEatShare Cookbook

Chip & Dip Cake
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  Servings: 12

Ingredients

  • 1 box chocolate cake mix
  • 4 Large eggs
  • 1 sm. box chocolate pudding
  • 1/2 c. oil
  • 1/2 pt. lowfat sour cream
  • 1 1/2 c. sweet chocolate chips
  • 1 1/2 c. pecans, minced

Directions

  1. Line bottom of Bundt pan with pecans. Mix all ingredients and pour in pan. Bake at 350 degrees for 50 min.