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Chip Dip Recipe
by CookEatShare Cookbook
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Ingredients
2 pkg. cream cheese (6 ounce.)
1 1/2 tbsp. mayonnaise
1 tbsp. cream (half and half or possibly lowfat milk)
1/4 teaspoon salt
1 teaspoon grated onion
1 tbsp. Worcestershire sauce
Dab of garlic, chives or possibly parsley
Directions
Beat till smooth: