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Ingredients
- 2 ounce. chip beef
- 8 ounce. cream cheese
- 8 ounce. lowfat sour cream
- 1 1/2 teaspoon pepper, onion and celery (chop each)
- 1 tbsp. lowfat milk
Directions
- Bake at 350 degrees till it bubbles.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 472g | |
| Calories 1228 | |
| Calories from Fat 1078 | 88% |
| Total Fat 122.65g | 153% |
| Saturated Fat 69.98g | 280% |
| Trans Fat 0.0g | |
| Cholesterol 368mg | 123% |
| Sodium 918mg | 38% |
| Potassium 695mg | 20% |
| Total Carbs 18.57g | 5% |
| Dietary Fiber 0.8g | 3% |
| Sugars 16.03g | 11% |
| Protein 19.0g | 30% |
