Chinese Style Country Ribs (Crockpot) Recipe

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0 votes | 915 views
Servings: 1

Ingredients

Cost per recipe $10.46 view details

Directions

  1. Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of the ribs. Place in a crockpot and pour remaining sauce over all. Cover and cook on low for 8 to 10 hrs.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1231g
Calories 1748  
Calories from Fat 545 31%
Total Fat 60.46g 76%
Saturated Fat 21.42g 86%
Trans Fat 0.54g  
Cholesterol 792mg 264%
Sodium 4523mg 188%
Potassium 3854mg 110%
Total Carbs 62.53g 17%
Dietary Fiber 1.2g 4%
Sugars 52.53g 35%
Protein 226.9g 363%
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