Print
Email
Add a photo
Ingredients
- 1 pound lean round steak
- 2 tbsp. butter
- 2 cloves, crushed garlic
- 1 tbsp. paprika
- 1 1/2 c. beef broth
- 1 c. sliced green onions
- 2 green peppers, cut into strips
- 1/2 c. water
- 2 tbsp. cornstarch
- 1/4 c. soy sauce
- 1 lg. tomato, cut into 8ths
Directions
- Sprinkle meat with paprika. Brown meat in butter. Add in garlic and broth. Cover and simmer for 30 min. Stir in onions and green peppers. Cover and cook 5 min. Blend water, cornstarch, and soy sauce, stirring till clear and thickened. Add in tomatoes and stir gently. Serve on bed of warm rice or possibly Chinese noodles.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1504g | |
| Calories 1199 | |
| Calories from Fat 551 | 46% |
| Total Fat 61.77g | 77% |
| Saturated Fat 29.54g | 118% |
| Trans Fat 0.0g | |
| Cholesterol 242mg | 81% |
| Sodium 5243mg | 218% |
| Potassium 3095mg | 88% |
| Total Carbs 46.67g | 12% |
| Dietary Fiber 11.4g | 38% |
| Sugars 13.11g | 9% |
| Protein 114.42g | 183% |
