Chinese Noodle Salad Recipe

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0 votes | 1272 views
Servings: 6

Ingredients

Cost per serving $2.03 view details

Directions

  1. Chop onion and cabbage into fine pcs and chill. Brown noodles, sesame seeds and almonds in butter till light tan, stove top or possibly cookie sheet in oven at 350 degrees 5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 6 servings
Calories 349  
Calories from Fat 199 57%
Total Fat 23.06g 29%
Saturated Fat 10.86g 43%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 200mg 8%
Potassium 90mg 3%
Total Carbs 35.84g 10%
Dietary Fiber 1.8g 6%
Sugars 33.69g 22%
Protein 3.05g 5%
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