Print
Email
Add a photoServings: 10
Ingredients
- 1 (8 1/2 ounce.) can Chinese noodles
- 1 (12 ounce.) pkg. chocolate bits
- 1/2 c. nuts, minced
Directions
- Heat chocolate bits in double boiler or possibly microwave. Put noodles and nuts in a bowl and pour chocolate over them. Mix well. Line cookie sheets (3) with waxed paper. With Tbsp., shape in to cookies and place on waxed paper. Refrigeratein refrigerator. Sprinkle with powdered sugar. You can do the same thing with butterscotch bits. Keep them in an airtight container in the refrigerator.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 10 servings | |
| Calories 311 | |
| Calories from Fat 121 | 39% |
| Total Fat 13.75g | 17% |
| Saturated Fat 6.81g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 117mg | 5% |
| Potassium 175mg | 5% |
| Total Carbs 42.11g | 11% |
| Dietary Fiber 2.2g | 7% |
| Sugars 17.84g | 12% |
| Protein 4.62g | 7% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
