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Ingredients
- 2 cans water chestnuts, liquid removed
- 1 1/2 bunches green onions
- 2 tubes Owens "Warm" sausage
- 1/8 c. soy sauce
- 3 Large eggs, slightly beaten
- 1 1/2 teaspoon salt
- 1 1/4 c. dry bread crumbs
Directions
- Chop water chestnuts, green onions (including tops) and mix into the sausage. Add in soy sauce, Large eggs, salt and bread crumbs. Mix well with hands; chill (best when chilled overnight). Form into balls and place on cookie sheet. Brown in 400 degree oven for 20-25 min, turning once during cooking.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1182g | |
| Calories 2408 | |
| Calories from Fat 264 | 11% |
| Total Fat 30.07g | 38% |
| Saturated Fat 7.39g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 625mg | 208% |
| Sodium 6525mg | 272% |
| Potassium 4124mg | 118% |
| Total Carbs 461.87g | 123% |
| Dietary Fiber 10.1g | 34% |
| Sugars 13.41g | 9% |
| Protein 71.26g | 114% |
