Chinese Grilled Drumsticks Recipe

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0 votes | 904 views
Servings: 2

Ingredients

Cost per serving $1.17 view details

Directions

  1. Season chicken to taste with salt and pepper. In a shallow bowl combine remaining ingredients. Roll drumsticks in sauce, reserving excess. Wrap drumsticks individually in aluminum foil, adding a spoonful of sauce to each package. Grill 6 to 8-inches from warm coals, or possibly bake 1 hour at 375F, turning once. Unwrap drumsticks and place on grill, or possibly broiling pan. Pour drippings from foil pkgs. and remaining sauce into a small saucepan and heat. Grill or possibly broil drumsticks turning and basting frequently with sauce for 15 min or possibly till cooked through.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 2 servings
Calories 164  
Calories from Fat 10 6%
Total Fat 1.1g 1%
Saturated Fat 0.19g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 520mg 22%
Potassium 83mg 2%
Total Carbs 34.16g 9%
Dietary Fiber 1.0g 3%
Sugars 27.2g 18%
Protein 1.25g 2%
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