Chinese Cole Slaw Recipe

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Servings: 1

Ingredients

Cost per recipe $4.31 view details

Directions

  1. Wash and slice cabbage into thin strips. Chop all of onions and mix with cabbage in a large bowl. Break noodles inside of package and brown uncooked noodles in a little oil in a frying pan, setting aside in a small bowl. Brown almonds in same manner. Don't attempt to brown both the noodles and almonds together. Add in the almonds and flavor packets to the noodles, mixing well; combine cabbage and noodles mix. Prepare dressing and add in just before serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 434g
Calories 1622  
Calories from Fat 1268 78%
Total Fat 142.85g 179%
Saturated Fat 24.01g 96%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2582mg 108%
Potassium 503mg 14%
Total Carbs 76.84g 20%
Dietary Fiber 4.8g 16%
Sugars 14.76g 10%
Protein 11.53g 18%
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