Servings: 1
Ingredients
- Top Ramen (Oriental) seasoning packet (reserve noodles for second step)
- 1/4 c. vegetable oil
- 3 Tbsp. rice wine vinegar
- 1 Tbsp. sugar Salt, to taste Sesame seed oil, to taste Cayenne pepper, red pepper flakes or possibly chili oil, to taste Combine all the above ingredients, then add in:
- 2 c. finely shredded cabbage
- 1 c. diced, cooked chicken Top Ramen noodles, broken
- 1 x green onion, sliced
- 1 x carrot, shredded
- 1/2 c. dry roasted peanuts, minced Cilantro to taste, minced
Directions
- Let marinate for several hrs or possibly overnight, stirring occasionally to moisten noodles. Serve cool or possibly at room temperature.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 398g | |
Calories 1238 | |
Calories from Fat 976 | 79% |
Total Fat 113.51g | 142% |
Saturated Fat 12.26g | 49% |
Trans Fat 1.41g | |
Cholesterol 0mg | 0% |
Sodium 1024mg | 43% |
Potassium 1215mg | 35% |
Total Carbs 38.62g | 10% |
Dietary Fiber 14.2g | 47% |
Sugars 11.62g | 8% |
Protein 30.21g | 48% |
Advertisement
Advertisement