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Chilli Idli Recipe – Indian Chinese Chilli Idli Fry Recipe | Easy Lunch Box Recipes for Kids Recipe
Servings: 2
Ingredients
- Idlis – 15
- Onion – 1
- Capsicum (Bell Pepper) – 1
- Turmeric powder – 1/2 tsp
- Tomato sauce – 2 tbsp
- Red chili powder – 1 tsp
- Green chili sauce – 2 tsp
- Soy sauce – 1 tsp
- Green chilies – 2
- Corn flour (Corn starch) – 2 tsp
- Curry leaves – 1 sprig
- Coriander leaves – 1 tbsp
- Salt – to taste
- Oil – 4 tbsp
View Full Recipe at Tickling Palates
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 2 servings | |
| Calories 272 | |
| Calories from Fat 242 | 89% |
| Total Fat 27.35g | 34% |
| Saturated Fat 2.05g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 263mg | 11% |
| Potassium 191mg | 5% |
| Total Carbs 7.24g | 2% |
| Dietary Fiber 1.4g | 5% |
| Sugars 3.64g | 2% |
| Protein 1.3g | 2% |
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