The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Chili Rellenos Bake

Chili Rellenos Bake Recipe

Name: Chili Rellenos Bake
Ingredients: 1 pound lean grnd beef; 1 lg. onion, minced; 1 garlic clove, chopped; 2 (4 ounce.) cans whole green chilies; 2 c. grated cheddar cheese; 4 Large eggs; 1/4 c. flour; 1 1/2 c. lowfat milk; 1 teaspoon salt; 1/4 teaspoon Tabasco

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1127 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.03 view details

1 pound lean grnd beef
1 lg. onion, minced
1 garlic clove, chopped
2 (4 ounce.) cans whole green chilies
2 c. grated cheddar cheese
4 Large eggs
1/4 c. flour
1 1/2 c. lowfat milk
1 teaspoon salt
1/4 teaspoon Tabasco

Directions

Cook beef, drain. Add in onion and garlic. Cut each chili in half. Beat Large eggs and flour together; add in lowfat milk, salt and Tabasco. Grease 8 inch pan. Layer meat, chilis, half of cheese. Pour egg mix over top. Finish with rest of cheese. Bake at 350 degrees for 45 min. Let stand 5 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 195g
Recipe makes 8 servings
Calories 336
Calories from Fat 199	59%
Total Fat 22.42g	28%
Saturated Fat 11.36g	45%
Trans Fat 0.53g
Cholesterol 180mg	60%
Sodium 589mg	25%
Potassium 378mg	11%
Total Carbs 8.85g	2%
Dietary Fiber 0.6g	2%
Sugars 4.17g	3%
Protein 24.28g	39%

Chili Rellenos Bake Recipe

Ingredients