Print
Email
Add a photoServings: 1
Ingredients
- Â Â flour tortillas
- Â Â grated cheddar or possibly longhorn cheese
- Â Â Wolf Brand Chili
- Â Â small Fritos
Directions
- Heat flour tortillas: one for each burrito. Sprinkle grated cheddar or possibly longhorn cheese onto the warm tortilla, approximately 1 Tbsp per tortilla. Spread 2 Tbsp of Wolf Brand Chili thinly over the cheese and tortilla. Place a small handful of the small Fritos (not dip style nor Scoops) on top of the chili. More cheese may be added as desired.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 28g | |
| Calories 113 | |
| Calories from Fat 82 | 73% |
| Total Fat 9.28g | 12% |
| Saturated Fat 5.91g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 174mg | 7% |
| Potassium 27mg | 1% |
| Total Carbs 0.36g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.15g | 0% |
| Protein 6.97g | 11% |
