Servings: 1
Ingredients
- 2 lb Grnd beef
- 2 x Minced onions
- 2 can 28 0z.crushed tomatoes
- 2 can 15 0z. pinto beans
- 1 can 12 ounce. tomato paste
- 5 Tbsp. Powdered chili
- Â Â Garlic pwdr
Directions
- BROWN BEEF, AND REMOVE FAT. FRY ONIONS Till SOFT. Add in GARLIC Pwdr TO TASTE, AND THE REST OF THE INGREDIENTS. SIMMER 2 Hrs, STIRRING OCASSIONALLY.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1142g | |
| Calories 2265 | |
| Calories from Fat 1451 | 64% |
| Total Fat 161.34g | 202% |
| Saturated Fat 62.96g | 252% |
| Trans Fat 0.0g | |
| Cholesterol 626mg | 209% |
| Sodium 904mg | 38% |
| Potassium 3239mg | 93% |
| Total Carbs 38.99g | 10% |
| Dietary Fiber 16.2g | 54% |
| Sugars 11.09g | 7% |
| Protein 164.35g | 263% |



