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Chilean Pebre Recipe

Name: Chilean Pebre
Ingredients: 1/4 c. extra virgin olive oil; 2 Tbsp. red wine vinegar; 1 Tbsp. lime juice; 1 tsp minced garlic; 1 c. green onions; 1/2 c. fresh cilantro; 1/2 c. fresh Italian parsley; 2 Tbsp. seeded and minced jalapeno pepper salt and freshly grnd pepper

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.29 view details

1/4 c. extra virgin olive oil
2 Tbsp. red wine vinegar
1 Tbsp. lime juice
1 tsp minced garlic
1 c. green onions
1/2 c. fresh cilantro
1/2 c. fresh Italian parsley
2 Tbsp. seeded and minced jalapeno pepper salt and freshly grnd pepper

Directions

(A herbal warm sauce. Add in more chilies to increase heat!)
Place all ingredients in food processor or possibly mini-chop and process till combined but still with a bit of texture. Season with salt and pepper.

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Amount Per Recipe	%DV
Recipe Size 232g
Calories 533
Calories from Fat 481	90%
Total Fat 54.47g	68%
Saturated Fat 7.53g	30%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 39mg	2%
Potassium 498mg	14%
Total Carbs 11.26g	3%
Dietary Fiber 3.7g	12%
Sugars 2.82g	2%
Protein 2.98g	5%

Chilean Pebre Recipe

Ingredients