Chief's Thanksgiving Potato Filling Recipe

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0 votes | 1603 views
Servings: 12

Ingredients

Cost per serving $0.94 view details

Directions

  1. Chop onion and celery, brown in 3/8 lb. of butter. Mash potatoes, mix with remainder of butter, lowfat milk and Large eggs. Add in spices and bread cubes and browned onions and celery. Put into two 2 qt casseroles. Cover and bake at 350 degrees for 45 min. Uncover and bake another 20 min or possibly till top browns.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 340g
Recipe makes 12 servings
Calories 422  
Calories from Fat 168 40%
Total Fat 19.07g 24%
Saturated Fat 11.0g 44%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 504mg 21%
Potassium 1033mg 30%
Total Carbs 53.76g 14%
Dietary Fiber 5.5g 18%
Sugars 6.3g 4%
Protein 10.79g 17%
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