Chicken With Pomegranate Sauce Recipe

• 2 1/2 lb Fryer chicken, cut up, (up to 3)
• 5 Tbsp. Shortening
• 1/2 tsp Poultry seasoning
• 1 tsp Salt
• 1/2 tsp Pepper
• 1 lrg Onion, finely minced
• 3 Tbsp. Butter
• 2 Tbsp. Tomato sauce
• 2 c. Walnuts, finely minced
• 3 1/2 c. Water
• 1 tsp Salt
• 1/2 tsp Cinnamon
• 2 Tbsp. Lemon juice
• 1 c. Fresh pomegranate juice -Or possibly- 2 to 3 tbsp. syrup (available in greek or possibly armenian specialty stores)
• 1 Tbsp. Sugar

Directions