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Chicken With Mushroom Soup And Wine Recipe
by CookEatShare Cookbook
Easy one pot meal.
Avg. 0/5
0 votes
American
Servings:
4
Ingredients
4 chicken breasts
1 c. lowfat sour cream
1 can cream of mushroom soup
1/2 teaspoon garlic
1/2 c. white wine
1/2 pound mushrooms, minced
Paprika
Cooked egg noodles or possibly rice
Directions
Preheat oven to 350 degrees.
Mix ingredients in baking dish.
Add in chicken breasts.
Sprinkle with paprika. Bake 45 min.
Serve over noodles or rice.